We farm specialty veg and herbs on three acres of land in the Hout Bay valley below the back slopes of Table Mountain using organic principles

"When an animal, a rabbit, say, beds down in a protecting fencerow, the weight and warmth of his curled body leaves a mirroring mark upon the ground. The grasses often appear to have been woven into a birdlike nest, as he turned in a circle before subsiding into rest. This soft bowl in the grasses, this body -formed evidence of hare, has a name, an obsolete but beautiful word: meuse. (Enticingly close to Muse, daughter of Memory, and source of inspiration.) Each of us leaves evidence on the earth that in various ways bears our form."
- From Sally Mann’s Hold Still

We believe in growing food with flavour. This starts with healthy soils but also means choosing varieties (both old and new) bred for tasting good rather than shipping or storing well. In our relatively balmy climate, we grow year round - planting and harvesting in season for peak freshness and taste.

MORE ABOUT THE FARM
Quick view
Red Shiso (50g)
Regular price
R 25.00
Regular price
Sale price
R 25.00
Quick view
Aji Limon (25g)
Regular price
R 25.00
Regular price
Sale price
R 25.00
Quick view
Lemongrass (120g)
Regular price
R 60.00
Regular price
Sale price
R 60.00
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Sweet Thai basil 50g
Regular price
R 25.00
Regular price
Sale price
R 25.00
Quick view
Mixed Eggplant 400g
Regular price
R 50.00
Regular price
Sale price
R 50.00
Quick view
Galangal (120g)
Regular price
R 55.00
Regular price
Sale price
R 55.00
Quick view
Chimayo pepper (50g)
Regular price
R 20.00
Regular price
Sale price
R 20.00
Quick view
Burgundy sprouting brocolli 300g
Regular price
R 60.00
Regular price
Sale price
R 60.00

Our Weekly Box

Welcome to March on the farm! We welcome the cooler days and fun fall harvests, seed saving, and processing veg. This week, we're channeling some Thai vibes with a box that has flavours you need to make a delicious curry. Remember Meuse Deli, Mt Elsewhere Bakery, and veg add ons.

This box will be delivered Weds 4 March for orders made before the end of Sunday 1 March

Red Shiso (50g)

Japanese shiso leaves

R 25.00
R 25.00
Aji Limon (25g)

spicy citrus flavoured chili 

R 25.00
R 25.00
Lemongrass (120g)

Roots and leaves of our lemongrass  

R 60.00
R 60.00
Sweet Thai basil 50g

small anise flavoured basil

R 25.00
R 25.00
Mixed Eggplant 400g

A selection of our eggplant varieties

R 50.00
R 50.00
Galangal (120g)

leaves, stems, and roots

R 55.00
R 55.00
Chimayo pepper (50g)

New Mexican pepper

R 20.00
R 20.00
Burgundy sprouting brocolli 300g

Purple sprouting broccoli spears

R 60.00
R 60.00

Eat on the farm

Wonderful concept, wonderful people, wonderful energy.

Adri Schutz

Can't wait to go back!The lunch was AMAZING!

Paul Richard

Wonderful one of a kind farm growing beautiful specialised produce. A foodie or restaurant's dream! Veggie boxes are available too. 💛🌱💛

A dK

"One of the most memorable evenings ever. I’ve traveled a lot, eaten in fine restaurants but never had an evening like that - the whole evening radiated integrity from soil to sea to foraging to fire to table....Thank you ALL!"

Dominique Baikoff

What our Customers Say

Wonderful concept, wonderful people, wonderful energy

Adri Schutz

Can't wait to go back!The lunch was AMAZING!

Paul Richard

Wonderful one of a kind farm growing beautiful specialised produce. A foodie or restaurant's dream! Veggie boxes are available too. 💛🌱💛

A dK

"One of the most memorable evenings ever. I’ve traveled a lot, eaten in fine restaurants but never had an evening like that - the whole evening radiated integrity from soil to sea to foraging to fire to table....Thank you ALL!"

Dominique Baikoff

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