• Fynbos and Cornflower Dukkah
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Fynbos and Cornflower Dukkah

A nutty, floral twist on the classic Egyptian blend — local fynbos herbs and cornflower petals add fragrance and colour.

Ingredients: Toasted nuts (hazelnuts, pecan nuts), sesame seeds, coriander, cumin, fynbos herbs, cornflower petals, sea salt.

How to use: Serve with olive oil and bread, sprinkle over salads or roasted vegetables.

Allergens: tree nuts, sesame seeds. Vegan, gluten traces

R 90.00
R 90.00
    Fynbos and Cornflower Dukkah

    Dietary info and Ts&Cs

    Dietaries

    The menu is not vegetarian; however, vegetarian, pescatarian, and vegan options can be made available if arranged in advance. 

    ALL DIETARY REQUIREMENTS MUST BE NOTED IN YOUR BOOKING, OR EMAILED TO US AT visit@meusefarm.com AT LEAST A WEEK AHEAD OF THE EVENT SO THAT CHEF CAN PREPARE ACCORDINGLY. THANK YOU.

    Refunds

    We offer a full refund up to 7 days before the event, and a 50% refund for cancellations made 3–6 days prior. No refunds are available within 72 hours of the event or for no-shows. Tickets are transferable at any time — simply share the new guest’s name with us.

    Drink Options & Gratuity

    We have a light, curated drinks list which includes wines, beers, and farm-made non-alcoholic drinks available for sale.

    Additional drinks and gratuity are not included in the ticket price.