Meuse Farm Veg Box Workshop & Dinner | Wednesday 7 Jan | 5:30pm - 9:30pm

Wednesday 7 Jan, 5:30pm 

R950pp. Welcome drink, hands-on workshop with chef Caitlin, abundant 2 course dinner, half portion seasonal veg box per two guests. 

In honour of all the amazingly fresh, flavourful veg and herbs from our farm, we are offering an exclusive 20 guest workshop and dinner experience inspired by our seasonal crops. Learn about the speciality produce in our veg boxes, and experience new flavours, recipes, and dishes each month as the seasons shift.

Arrive at 5:30pm to a refreshing drink, and a welcome to our farm and the evening's experience.

You'll divide into small groups where you'll learn about our seasonal produce, and be guided through the cooking processes by chef Cait and her team. 

Sit down together to a communal harvest table for a 2 course dinner, and indulge in the delicious dishes you have made. 

The menu is not vegetarian, however, vegetarian, pescatarian, and vegan options can be made available if arranged ahead of time. 

ALL DIETARY REQUIREMENTS MUST BE NOTED IN YOUR BOOKING, OR EMAILED TO US AT LEAST A WEEK AHEAD OF THE EVENT SO THAT CHEF CAN PREPARE ACCORDINGLY. THANK YOU.

We have a light, curated drinks list which includes wines, beers and farm made non-alcoholic drinks available for sale. Additional drinks are not included in the ticket price. 

We offer a full refund up to 7 days before the event, and a 50% refund for cancellations made 3–6 days prior. No refunds are available within 72 hours of the event or for no-shows. Tickets are transferable at any time — simply share the new guest’s name with us.