Soups and Curries

Choose from one of our ready to eat soups and mild curries made from our favourite seasonal veggies

1l serves 4 people. Comes frozen. defrost and warm gently to serve. Consume within 5 days of defrosting. 

Mild veggie curry with Whitaker cauliflower, chickpeas and Magda squash:  Simply heat and serve with rice and your favourite Indian sambals. Ingredients: Whitaker cauliflower, Magda squash, chickpeas, Nabechan spring onions, organic garlic and ginger, coconut milk, tamarind paste, spices, sugar, salt. Allergens: none, vegan. 

Magda squash, Moroccan mint and feta soup: Magda squash is a green zucchini-like veg, blended to a smooth and nourishing soup with Dalewood feta and our Moroccan mint. Ingredients: Magda squash, nabechan spring onions, garlic, Dalewood feta, Moroccan mint, parsley, marjoram, Olive oil, organic sunflower oil. Allergens: dairy