Avalanche Beet and Mokum Carrot Pickle
Crunchy and fresh spring veggies pickled with angelica flowers. Also known as wild celery, angelica adds gently bitter and woody notes.
Ingredients: Caraflex Cabbage, Orazio fennel, KN Bravo daikon, Mokum carrot, red onion, angelica, coriander seed, black pepper, apple cider vinegar, sugar, salt.
Allergens: None. Vegan
- Regular price
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R 70.00 - Regular price
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- Sale price
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R 70.00
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Avalanche Beet and Mokum Carrot Pickle
- Regular price
-
R 70.00 - Regular price
-
- Sale price
-
R 70.00